Mediterranean Chickpea Salad
- kristiakers
- May 2, 2023
- 1 min read
Mediterranean Chickpea Salad
Ingredients
2 (15 oz.) cans of chickpeas
1/2 cup red onion, chopped
1/2 cup cucumber, chopped
1/2 cup black olives (any olives will work)
4 oz. feta cheese, crumbled
zest of 1 lemon
3 tbsp lemon juice
1 tbsp honey
1 tbsp dried oregano
1/2 tsp salt
pinch of black pepper
3 tbsp olive oil
optional additions: chopped bell pepper, grape tomatoes, chopped celery, parmesan cheese, cheddar cheese.
Instructions
Drain and rinse chickpeas. In a large bowl combine chickpeas, onions, cucumbers, black olives, and feta cheese. In a separate bowl combine lemon zest, lemon juice, honey, oregano, olive oil, salt, and pepper, and whisk. Pour dressing over chickpeas and vegetables. Refrigerate for up to 3 to 4 days.
For a video tutorial visit my YouTube channel.
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